Saturday, December 17, 2011

Sugar Scrub Gifts

As I have stated recently I too have joined the Pinterest nation.  I came across this sugar scrub and decided to make it for Anna's teachers as part of their Christmas gifts.  It is the first time I have made a scrub and it will not be my last.  This is super easy and makes a great gift.  The whole thing - scrub, container, and label - were completed in about 20 minutes.  I had the fabric at home and just used some card stock that I had at home for the labels; however you could get really carried away the labels if you are a major scrapbooker (I am not).  I also did a foot scrub - Will post the recipe later.  I packaged this scrub and the foot scrub in a cute bag with some super soft socks. 


Items you will need for this project:

  • Mixing bowl and spoon
  • 3 cups White Sugar
  • 1 cup + 2 tbsp. quality oil (the woman who posted this used olive oil, but you can use any nice, non-smelly oil)
  • 10 drops of "yummy" scented essential oil per jar you are making (this amount filled 4 8oz Ball jars, so I used 40 drops of oil)


the items


Combine your sugar and oil.  Mix well, and divide into separate bowls if you are planning to flavor them separately (you can skip this if you are only doing one scent)  Add your essential oil, stir and divide among your jars.




Done! Easy Peasy!
I cut a square of fabric to cover over the top of my jar to make it more festive. 


Ta Da! 














 

Thursday, December 15, 2011

Pinterest has captured me!

Well I too have gotten taken by Pinterest, this thing is more addictive than Facebook.  It is great though - you can find just about any thing you are looking to do and a crap load of things you never thought about doing but now want to do!  It has fashion, kids, DIY, travel, food, drinks, art, books, and then the videos.  Well lets just say that you can waste a whole lot of time on there!


Monday, December 12, 2011

Move over Willie Wonka

I decided to take on a new recipe.  This time it was a "candy" one.  I have found some great looking recipes on Pinterest and wanted to try one out.  

Oreo Truffles!

The person who submitted this on Pinterest said it is a 3 ingredient recipe and it sure was!  The author has a blog called chef-n-training.blogspot.com, get recipes on there.

OREO TRUFFLES
  • 1 package Double Stuffed Oreos
  • 4 oz. cream cheese, softened (you can use up to 8 oz., I just like this consistency better)
  • Dipping chocolate
Chop Oreos up finely in a food processor.  Save some of the finely crushed Oreos for garnish later and set it aside.  You don't need too much.

With hands (or a spoon, I just think hands are faster), mash softened cream cheese and crushed Oreos until well combined.

Roll into 1" balls and place on a wax covered cookie sheet. Put in freezer for 15 minutes.

While balls are in freezer, melt chocolate according to directions.

Pull the Oreo Truffles out of freezer, and dip into chocolate.  Garnish with reserved Oreo crumbs before the chocolate sets up.

Let chocolate set, refrigerate and enjoy!

***I put sprinkles on my in red and green since I was using them for a cookie exchange but you can decorate with just about any thing depending on the occasion.


Yummy!!!




Saturday, November 19, 2011

Abigail - 2 month photo

WOW! This past month of Abigail's life is almost over and I realized that I have not posted her picture here.  She is becoming more alert every day and loves to look around.  She has discovered her Charlie dog this month and it is so cute when she reaches for him and loves grabbing his hair; can't say that Charlie is thrilled but he loves her and doesn't seem to mind.


At Abigail's 2 month check up she weighed 8lbs 11oz and was 21 inches long. 



Tuesday, September 27, 2011

Where has the month gone...


Well Abigail has reached one of many milestones in her life.  She has turned a month old.  Anna is doing amazing with being a big sister; however  her behavior towards me has its moments.  Not sure if it is the age she is at or that Abigail is here.  But with that said she loves her little sister.  Always asking if she can hold her and play with her.  Abigail is starting to do so many new things daily.  She has been trying to hold her little head up by herself for the past 2 weeks.  It seems as though she is getting better and better at it every day. She also has been trying to roll over on to her side in her bed.  I keep telling her to slow down there twiddlebug; you can grow up later!  She is nursing like a pro and growing like a weed. She has grown about a 1/2 inch since she was born and is back to birth weight and a little more. It is bittersweet to put on some of her outfits that we had for Anna and get to use again - it is hard to believe that Anna was once that small and even harder to think that Abigail will be that big in a few short years.


Abigail
09.26.11

09.26.11


So in honor of Abigail's 1 month birthday we did Photo Shoot Monday.  Anna had fun with it and I let her take some pictures too.  She told me that she loves the camera and her sissy does too.  Oh the fun to come!  I am going to video tape Anna's love for the little sister  next; this way I  have proof when they are teenagers and ready to kill each other!

Sisterly Love
09.26.11 

Monday, September 5, 2011

Abigail Quinn Bennett

Well the time has come to say good bye to our family Bennett Party of three, and hello to Party of 4!  On August 26, 2011 wee were blessed with a healthy beautiful baby girl; Abigail Quinn Bennett.  The night before Abigail's delivery we went out for dinner as a family and had a wonderful time, and we kept telling Anna that her baby sister was coming the next day.  The morning of August 26th we tried to keep as normal as possible.  Daddy went to work for a bit, Anna watched cartoons and ate her Cheerios but she was not happy at the fact that mommy did not eat cheerios with her.  We gave her the first of some of her "special" gifts.  That day Anna got her "I am the big sister" t-shirt and some other goodies.

On our way to the hospital we were talking to Anna; she was asking all sorts of questions about her baby sister's car seat which was now in mommy's car.  Our families were at the hospital and waiting our arrival, they all sat with Anna in the waiting room while we went off to the pre-op room.  Abigail was also a c-section like her big sister.

This time was a bit more overwhelming than when we had Anna.  I am not really sure why; you would think that the first birth of a child would be.  Maybe because so many things coming rushing in your head: how is this little creature going to fit into the family, will everything be ok, what is Anna going to think about having a little sister.  Once they did what they had to and got the operation underway things seemed to become more relaxed, bit then the anticipation set in.  What is she going to look like?  How big will she be?

At 12:37 PM on August 26, 2011 all those questions were answered.  "WOW" was what Joe exclaimed when he say her first (he stood and watched the whole thing) and then my doctor said "Jennifer, she has a head full of dark hair!"  And as many know Anna was bald as can be when she was born.  All in all it was a day that we will never forget, it is in my top 3 days in my life so far.

We are all home and adjusting to life with a newborn in the house.  May we have days that are not filled with too much crying, too many tantrums by the 2 1/2 year old kind, and not too many sleepless nights...that is not asking too much!
Abigail Quinn Bennett
August 26, 2011
6 lbs 14 oz 19.5 inches

Thursday, July 28, 2011

Betty Crocker at it again!

Since I get to stay home with Anna and baby #2, I am starting to feel a bit guilty about a bowl of cereal/pop tarts/oatmeal for breakfast.  I think it is the pregnancy hormones; so this may be a short lived guilt.  However with that said I decided that this morning Anna and I were going to bake something fun for breakfast.  Having various items in the kitchen I thought about these yummy Pineapple Upside Down Biscuits that Paula Deen once made.  (I am addict to the Food Network Channel, if only I had a kitchen like some of those hosts!) They are super easy and only take about 25 minutes start to finish.  And Anna was able to assist mommy in the prep, plus she loves to eat them.  Here is a picture of what ours turned out like

Pineapple Upside Down Biscuits
Here is the recipe for those of you who may want to try these out.  As I mentioned they are easy and not very time consuming to make.  They are great as breakfast or an item to add to a brunch menu.  Enjoy!

Pineapple Upside Down Biscuits
Recipe courtesy Paula Deen

Ingredients

  • 1 (10-ounce) can crushed pineapple
  • 1/2 cup packed light brown sugar
  • 1/4 cup (1/2 stick butter), at room temperature
  • 10 maraschino cherries
  • 1 (12-ounce) package refrigerated buttermilk biscuits (10 count)

Directions

Preheat the oven to 400 degrees F.
Grease 10 cups of a muffin tin. Strain the can of crushed pineapple, save juice for later.
Combine the pineapple, sugar, and butter, and mix well. Divide the pineapple mixture among the muffin cups. Place a cherry in the center of each muffin cup, making sure cherry hits bottom of cup. Place 1 biscuit in each cup on top of sugar and pineapple mixture. Spoon 1 teaspoon reserved pineapple juice over each biscuit. Bake for 12 to 15 minutes, or until golden. Cool for 2 minutes. Invert the pan onto a plate to release the biscuits. Serve warm.



Tuesday, July 26, 2011

Relay for Life 2011

     
     I had formed a team "Farley's Angels" to participate in the event Relay for Life Evergreen Park/Beverly on Saturday July 16, 2011.  This was not my first Relay for Life but this one meant more to me than any I have participated in the past.  Farley's Angels was to honor our dear Ed Farley who succumb to cancer on March 5, 2011 at the age of 60.  Ed was a special person not only in my life and a part of my family's life but many others too. He had a way of making everyone feel extraordinary.  In our family Ed was more than just a family friend since the beginning of time, he was family.  My daughter Anna knew him as Uncle Ed and she was his "AGB".  All thru my life Ed was always supportive of the many humanitarian tasks I love to do - so back in January when we visited Ed, I thought we could do this walk together.  Sadly that is not what God had in mind.  Being determined to honor Ed and maybe help another family from suffering the way mine and all of Ed's friends have suffered, I decided to form this team.
Team Farley's Angels tent

     As this was our inaugural year, I was so pleased with our turn out!  It made me so proud of our team.  You  could see how many lives Ed touched.  We had a tremendous amount of support in donations and the number of friends that came out to walk with us was amazing.  And not only did people come out and walk they stayed and walked!  And the weather that day only cooperated by not raining and gave us a little breeze; it was HOT!  
Bag from Anna, Izzy and Bubby to Uncle Ed that was lining the track
     
     As I have mentioned we were there to honor Ed but many people on my team also were honoring family members that had suffered from this disease and we also had a survivor join our team.  All in all this event is an experience that people should truly try to experience.  You have families there, friends there and you make friendships with strangers because you have all come together for one main goal -To hopefully some day see an end to cancer.  Some of the stories of other walkers were also sad stories but then there were the few tucked in there of hope and survival.  This was an event I was glad to share with Anna; she loved walking around and then when the Luminiaria ceremony was over and we did a lap in silence to honor all, she in her own way even honored those who had passed.  She told my parents and I that the bags were beautiful.  Even though the walk has only been over for a few days; I look forward to participating in this event for many years to come.  

Monday, July 18, 2011

Fun in Philly 2011

   As the last few weeks of being a family of 3 are coming to an end, we decided to take Anna on a weekend trip.  A trip of just mommy and daddy time because we know that the arrival of her little sister is going to change her life forever.  Not in a bad way but it will be an adjustment to say the least.  Anna's weekend adventure began with her second plane ride; which the last time we took her on one she was only 11 months old.  Needless to say I was a bit nervous, however Anna LOVED the plane ride.  She thought it was so exciting.  And she was a trooper, we had to change planes which meant no nap (we paid for it later) and her main concern was that we got up high above the trees so she could watch Dora.
   After our day of travel and walking a bit around downtown Philadelphia - stayed in a hotel across from city hall - we turned in for our adventures the next day.  Anna has a great love for animals so we decided to go to the Philadelphia Zoo.  This zoo is America's  first zoo, it opened in the 1800s.  We had a great time with our little tour guide Anna Grace.  She had the map and was in charge!  This zoo also has a Children's Zoo in it; you get to see baby chicks and ducklings - right after they hatch, feed and brush goats and sheep and ride ponies.  Well she did it all!  And after she rode the pony, Anna told us how  she wants to ride ponies all the time (good thing we live in the "Horse Capital of the World).  We then had dinner with 2 of our favorite Philly families - the Cornelius' and the Pedicones.  
Tour Guide Anna
   Day 3 in Philly was anything but dull.  Our dear friends the Chatterjees came up from Washington DC to spend some time with us.  So after we all had some breakfast we ventured off to the Please Touch Museum.  And this place was awesome!  There is a transportation/construction/space area, a grocery/deli/bakery, hospital, train area and an entire section dedicated to Alice in Wonderland.  Water tables and a carousel.  The kids had a blast!  And us, parents did too. 
Dr. Anna G. Bennett

   And once we were finished with the museum we had to get a quick nap in because our day was not over yet.  We spent the afternoon and evening at Sesame Place.  If you have children it is a place that you should check out.  It is a theme park all about Sesame Street.  You see characters, and rides and even a show and parade.  It is a mini Disney, but with Elmo.  At first Anna was not too keen on the characters - she cried when we took her picture with Daddy and the Count.  But by the end of the night she was looking for the rest of her friends on "Sunny days" as she calls them to get their picture.   As the night came to an end we had 4 very tired little people and 6 very tired parents.  All in all it was a great time and some memories that we will always remember.  
Anna, Mommy, Zoe, Stacy and Erin
Anna, Daddy and the Count
Anna and Erin loved the tea cup ride



I know that Anna enjoyed her trip because on our last night in Philly when getting ready for bed Anna asked me if we can bring Bubby (her name for her sissy-to-be) next year and go to the zoo and Sesame.  She then informed me that Anna will have to hold Bubby when she gets her picture taken with all the characters so  that she will not be scared.  I am going to remind Anna about the love she has for her sister some day when they are fighting!  

Monday, July 11, 2011

Thru the eyes of my 2 year old

     Recently Anna and I were eating dinner at a fast food restaurant before heading out to daddy's softball game.  While we were eating there was a man sitting by himself and he has special needs.  As we were eating he started talking out loud to himself and making some rather interesting noises and Anna asked me, "Who is he talking to mommy?"  Not sure of how to respond I just told her he must be on the phone, thinking this was a good answer.  Nope.  The man turned and Anna saw that he did not have a phone, and she called me out on it.  "Who is he talking to mommy?" she asked again with her big blue eyes rather inquisitive.  So I had to really think about my answer, how do you explain to little people about those with special needs?  
Train a child in the way he should go, and when he is old he will not turn from it. Proverbs 22:6
     Our local grocery store has many young adults working there that have needs and we see them there.  But they act a bit different than this young man.  You want to shelter and protect your little one but know that is not the way life really is.  And Anna isn't one who likes a random answer, she really wants to know.  She also asked on a different day about a couple who were "little people", Anna thought they were her age and wanted to know if they were with their mommy too.
     
    So I have to ask, do you try to tell a 2 year old about "special" people or make up an answer.  The easy way in parenting would be to just change the subject and/or make up answer.  But that would not be the most effective thing to do, you know that this issue will come up again.  I guess this is just one of the many challenges we face when we are parents.  This one wasn't too bad, just one that I wasn't prepared for.    


Discipline your son, and he will give you rest; he will give delight to your heart.
(Proverbs 29:17 ESV)

  

Wednesday, July 6, 2011

Not Betty Crocker, but...

     As some of you know, I am no "Betty Crocker".  However I do like to try to bake things.  So this past July 4th weekend I saw a segment on the Today show about S'mores Bars.  I decided to give it a whirl.  Now the crust did not turn out the way I wanted it to the first time, but I made another batch the next day and they were sooo yummy!
     I did not add the pepper powder to them due to having a little person eat these.  Plus I am not sure I would be keen on the "heat".  If you care to try them they are not difficult and do not take forever to make.  And as I said I have a little person in the house who loves to help; and they can with spreading the mini marshmallows in the pan.
Here is the recipe and enjoy!

Spicy smoky S'mores
Anne Thornton host of FoodNetwork show Desserts First
Ingredients
2 sticks unsalted butter, melted, plus more, softened, for pan
18 plain graham crackers (about 2 packages)
1/4 cup sugar
1/2 teaspoon fine sea salt
3 cups milk chocolate chips
1/2 teaspoon chipotle pepper powder, optional
3 1/2 cups mini-marshmallows
Preparation and Directions
Preheat the oven to 350 degrees F. Line the bottom and sides of a 9 by 13-inch baking pan with foil. You want to leave about 4 inches of overhang on the 2 opposite sides. These are going to serve as your handles to remove the bars from the pan in 1 piece, so make sure that there is enough of the overhang for you to have a solid grip. Grease the foil well with the softened butter.
In your food processor, grind the graham crackers into a fine meal (you need 2 cups). In a large bowl, combine your crumbs with the sugar, sea salt and melted butter. The mixture should look and feel like wet sand. Set aside a heaping 1/2 cup of the crumb mixture for the topping. Evenly press the remaining crumb mixture into the bottom the foil-lined pan. Pop your crust into the oven and bake until it is golden brown and your kitchen smells of graham crackers, 12 to 15 minutes. Remove the crust from the oven and allow it to cool on a rack or on a dishtowel on your counter.
Melt the milk chocolate in a saucepan over low heat, stirring continuously until fully melted. Do not turn up the heat to hurry this process, you must keep it on low. Alternately, you can microwave the chocolate on low power, stirring after 2 minutes. Once the chocolate is fully melted, it's time to add the chipotle pepper powder, if using, and stir it in completely.
Preheat the broiler. Pour the melted chocolate over the cooled graham cracker crust. Spread the chocolate evenly over the crust with a butter knife. Sprinkle the marshmallows over the chocolate and press them lightly into the chocolate. Sprinkle the reserved crumb mixture over and in between the marshmallows so that you cannot see the chocolate peaking through the marshmallows. Broil the bars 6 inches from the flame until the marshmallows are golden brown, 1 to 2 minutes.
Refrigerate the bars until the chocolate is hard, 2 hours or so. Grab the ends of the foil liner and lift the bars out of the pan in 1 piece. Move to a cutting board and cut into 24 squares.
Serving Size
24 servings
Yummy!

Tuesday, July 5, 2011

31 weeks down...only 7 weeks and 3 days to go!

Well today I had my 31 week check up at the doctor.  
All went well, except that I decided to take Anna with me and NO stroller.  Bad idea.  We waited, which is not unusual but an almost 2 1/2 year was not having fun.  Once we got our turn Anna decided she was going to be the Doctor.  She listened to her sister in the belly with the stethoscope and then took mommy's blood pressure.  After we saw Nurse Kristy we got to see sissy on an ultrasound.  She is growing well and ALL stretched out.  Oh and I forgot to mention Baby #2 is like her sissy, she is breach!  I had a feeling that was going on, but it is fine.  It just explains all the kicks I get on the bottom of my uterus.  Breach or not I am having another c-section with Baby #2.  All will be well, just say a little prayer that the surgery goes well on August 26th. 


During the ultrasound we saw Baby's legs, and her belly.  The tech tried to get a profile but that too like her big sister, did not turn out.  We will have to wait to see who she resembles.  We did see her head and she was moving her mouth  when Anna was talking during the whole thing.  I guess that she is already trying to talk to us! 


As the last weeks approach we have many things to finish on the "list", one of which will be picking out a name for her.  Who would have thought deciding another name would be so hard.  Either way we will welcome her with lots of love and a big sister who can not wait to hold her!







Wednesday, May 25, 2011

Life

As the month of May is coming to a close there are many things that have been changing.  I became an aunt,celebrated Mother's Day, celebrated my 4th wedding anniversary and reached my 6 month of pregnancy with my second child.  And with all these things going on it has made me reflect a few things; one of the main things is that no matter how much planning and goals we set for ourselves in life we have no control of our lives -it is all in God's hands.  We can try to plan out what we want to happen and that is just it we can "plan" but odds are that life will take over and it may not go as planned.  As I said I became an aunt this month to a precious sweet little girl, Isabel.  She is wonderful!  And she too had her own plan as to when she was going to enter the world.  Even though she was a scheduled c-section she decided that she was going to come on her own a few days early.
Auntie J and Isabel on her "birth" day

I also came across a song recently as we are decluttering our house, trying to plan for our new addition, Baby Girl #2.  It was the song that was labeled "Everybody's free to wear sunscreen" but it was also in one of the Chicken Soup for Your Soul books.  When you read the words it is one that makes sense as you get older, and I don't mean that you have to be 70+ to really see where the author was coming from.  It is an essay about "Life" and how we all need to take a moment and reflect on our own life.

Here are the words to the essay that became a song - 

If I could offer you only one tip for the future, 
sunscreen would be it. 
The long term benefits of sunscreen have been proved by 
scientists whereas the rest of my advice has no basis more reliable 
than my own meandering experience…I will dispense this advice now. 

Enjoy the power and beauty of your youth; oh nevermind; you will not 
understand the power and beauty of your youth until they have faded. 

But trust me, in 20 years you’ll look back at photos of yourself and 
recall in a way you can’t grasp now how much possibility lay before 
you and how fabulous you really looked….You’re not as fat as you 
imagine. 

Don’t worry about the future; or worry, but know that worrying is as 
effective as trying to solve an algebra equation by chewing 
bubblegum. The real troubles in your life are apt to be things that 
never crossed your worried mind; the kind that blindside you at 4pm 
on some idle Tuesday. 

Do one thing everyday that scares you 

Sing 

Don’t be reckless with other people’s hearts, don’t put up with 
people who are reckless with yours. 

Floss 

Don’t waste your time on jealousy; sometimes you’re ahead, sometimes 
you’re behind…the race is long, and in the end, it’s only with yourself. 

Remember the compliments you receive, forget the insults; if you 
succeed in doing this, tell me how. 

Keep your old love letters, throw away your old bank statements. 

Stretch 

Don’t feel guilty if you don’t know what you want to do with your 
life…the most interesting people I know didn’t know at 22 what they 
wanted to do with their lives, some of the most interesting 40 year 
olds I know still don’t.

Get plenty of calcium. 

Be kind to your knees, you’ll miss them when they’re gone. 

Maybe you’ll marry, maybe you won’t, maybe you’ll have children,maybe 
you won’t, maybe you’ll divorce at 40, maybe you’ll dance the funky 
chicken on your 75th wedding anniversary…what ever you do, don’t 
congratulate yourself too much or berate yourself either – your 
choices are half chance, so are everybody else’s. 

Enjoy your body, use it every way you can…don’t be afraid of it, or what other people 
think of it, it’s the greatest instrument you’ll ever own.. 

Dance…even if you have nowhere to do it but in your own living room. 

Read the directions, even if you don’t follow them. 

Do NOT read beauty magazines, they will only make you feel ugly. 

Get to know your parents, you never know when they’ll be gone for 
good. 

Be nice to your siblings; they are the best link to your past and the people most likely to stick with you in the future. 

Understand that friends come and go,but for the precious few you should hold on. Work hard to bridge the gaps in geography and lifestyle because the older you get, the more you need the people you 
knew when you were young. 

Live in New York City once, but leave before it makes you hard; 
live in Northern California once, but leave before it makes you soft. 


Travel. 



Accept certain inalienable truths, prices will rise, politicians will 
philander, you too will get old, and when you do you’ll fantasize 
that when you were young prices were reasonable, politicians were 
noble and children respected their elders. 



Respect your elders. 



Don’t expect anyone else to support you. Maybe you have a trust fund,
maybe you have a wealthy spouse; but you never know when either one 
might run out. 



Don’t mess too much with your hair, or by the time you're 40, it will 
look 85.



Be careful whose advice you buy, but, be patient with those who 
supply it. Advice is a form of nostalgia, dispensing it is a way of 
fishing the past from the disposal, wiping it off, painting over the 
ugly parts and recycling it for more than 
it’s worth. 



But trust me on the sunscreen…


  

Tuesday, May 3, 2011

The farmer and the dell...

As a stay at home mommy; I like to do things with Anna that teach her something and can also save some money.  I mean how many 2 year olds tell you they need "my coupons for my purse" when we run to Kroger.  So I decided that we will start a small garden this year.  I am not cheap but I can't get over paying so much for tomatoes and certain herbs at the grocery.  Especially when we can do this ourselves, or at least have a good time while trying.  Anna enjoys being outside and has her own shovel and rake; she is my little "Southern Belle".  


We have created our first raised bed and have planted big beef steak tomatoes, heirloom tomatoes, a red pepper plant, chive plant, cilantro plant, and basil plant.  Then we started seeds for spaghetti squash, green beans and corn.  We even decided to do some flowering plants - Zinnias!  They are one of my favorite summer plants.  I am sure some true backyard farmers will say we did not plan out our bed the proper way, but it doesn't matter to us.  The joy that I get when Anna asks about her garden is what matters, and when she told me the other day that God watered our plants so we did not need to -this was after Lexington got 4+ inches of rain in 3 days - made this mommy laugh.


April 19, 2011 - the beginning of our garden
Look out farmers market here we come!  (Ok, maybe not this year)


Wednesday, April 13, 2011

And Baby makes 4!

Well we have exciting news, our family is expanding!  I had originally wanted to start this blog in January 2011 but as we see I am beginning these posts in April...but better late than never.  With this said our year of 2011 started out with a BANG!  We have been blessed with the gift of having a baby join our family this year.  It is a time of joys and wonder.  How will this little bundle of joy love us and I know that Anna and Charlie (our dog) will love him/her!  As the weeks and months go by we all are excited about the upcoming arrival.  


Baby Bennett #2!


As the belly grows I will post more pictures soon and keep you updated on our progress.

New to this...

Well as I have noticed over the past few months more and more friends are starting to "blog" about their life.  With having many friends and family in different parts of the country, I thought why not try this out.  I may not be the best speller, and I may write things from my "point of view" but it is us to follow what is going on with us.  I had a hard time trying to figure out what to label us - or define us.  So I came up with "Bennetts in the Bluegrass".  It is where we live, where we are raising our daughter, and enjoying our life.  We are a family that loves to travel and try out new adventures.  Hope you enjoy what we share and hope you come back and check this out from time to time.

The Bennett Family
Joe, Anna Grace, Charlie and Jennifer
Fall 2010